• B.Sc. in Culinary Science
• Major Subjects
• Facilities
• Eligibility Criteria
• Fee Structure
• Hostel Facility Charges
• Career

B.Sc. in Culinary Science

Facilities:

1. Food Production (Cookery Lab)
2. Food Production (Bakery Lab)
3. Food & Beverage Service Lab
4. Specialized Labs for Culinary Science
5. Front Office Lab
6. House Keeping Lab
7. Computer Lab
8. Separate Locker room for Boys and Girls
9. Advanced Library with reading room